3.00 price_including_tax

Simply toast and butter our Potato Cakes for a quick and easy filling snack or breakfast. Serve as soldiers with boiled eggs or with a full cooked meal for an unusual breakfast treat, or for a filling snack or quick and easy meal on the run, top with baked beans and cheese.

When toasting, toast to a light golden brown.

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Ingredients

Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dehydrated Potato Flakes (20%), Margarine [Vegetable Oils (Sustainable Palm, Rapeseed), Water, Salt, Emulsifier: E471; Flavouring, Colours: E160b(i), E100], Raising Agents: E450, E500; Salt, Preservative: Calcium Propionate; Acid: Citric Acid; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery which uses soya, egg and milk.

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