Made using real lentil flour and simple ingredients, these gluten-free chips are a source of plant-based protein and contain 40% less fat than traditional fried potato crisps. With every bite, you’ll enjoy a deeply satisfying crunch and a clean, lightly salted flavour that’s as addictive as it is wholesome.
Whether you’re reaching for a midday treat, movie night snack, or a lunchbox filler, Eat Real chips make snacking smarter—and tastier.
Part of Eat Real’s commitment to sustainable sourcing, these lentil crisps are also vegan, free from artificial flavourings, and made in a way that’s mindful of both your health and the environment.
Key Features
40g pack of Salted Lentil Chips
Made from natural lentil flour
Gluten-free, vegan, and non-GMO
40% less fat than regular crisps
No artificial preservatives or flavour enhancers
Perfect for lunchboxes, snacks on the go, or sharing
Produced by Eat Real, experts in healthier snacking
Mindfully made with sustainably sourced ingredients
Direction of use:
Enjoy it in the best moments.
Ingredients:
lentil flour (43%), potato starch, rapeseed oil, maize flour, salt.
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