Made using real lentil flour and simple ingredients, these gluten-free chips are a source of plant-based protein and contain 40% less fat than traditional fried potato crisps. With every bite, you’ll enjoy a deeply satisfying crunch and a clean, lightly salted flavour that’s as addictive as it is wholesome.

Whether you’re reaching for a midday treat, movie night snack, or a lunchbox filler, Eat Real chips make snacking smarter—and tastier.

Part of Eat Real’s commitment to sustainable sourcing, these lentil crisps are also vegan, free from artificial flavourings, and made in a way that’s mindful of both your health and the environment.

Key Features

Direction of use:

Enjoy it in the best moments.

Ingredients:

lentil flour (43%), potato starch, rapeseed oil, maize flour, salt.

Frequ