Water, Rapeseed Oil (27%), Vinegar, Sugar, Corn Starch, Salt, Free Range Egg Yolks (2.2%), Spices (Cayenne Pepper, African Bird’s Eye Chilli, Paprika, Mustard Flour, White and Black Pepper), Onion Purée, Lemon Purée, Green Chillies, Garlic Purée, Stabilisers (Xanthan Gum, Propylene Glycol Alginate, Guar Gum), Preservative (Potassium Sorbate), Antioxidants (Calcium Disodium EDTA, Ascorbic Acid, Extract of Rosemary)
Nutrition information
| Typical Values |
Average Quantity per 100g |
Average Quantity per Serving |
| Energy |
1266kJ / |
190kJ / |
| – |
306kcal |
46kcal |
| Fat |
28g |
4.2g |
| – of which saturates |
2.2g |
0.3g |
| Carbohydrate |
13g |
2.0g |
| – of which sugars |
10g |
1.5g |
| Protein |
0.54g |
0.08g |
| Salt |
2.7g |
0.41g |
| Servings per pack: 17 |
– |
– |
| Serving size: 15g |
– |
– |
Dietary information
Allergy Information
Egg, Mustard.
Additives
Free From Artificial ColoursFree From Artificial Flavours
Euro
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